Children‘s menu

breaded veal escalope

or

seared cod fillet

or

ground pure beef steak

Garniture au choix :

pasta, rice or French fries

***

choice of pastries or ice creams

Soda with the choice : limonade, coca or orangina

Taxes and service included

LES ALLERGÈNES :

1 ) Cereals containing gluten, wheat, rye, barley, oat, wheat starch Kamut ot their hybrids and cereal products

2) Seafood and seafood-based products
3) Eggs and egg products
4 ) Fish and fish products
5) Peanuts ans peanut products
6) Soya and soya-based products

7) Milk and milk-based products (including lactose

8) Nuts, namely almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashewx (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia nuts and Queensland nuts (Macadamia ternifolia), and derived products from nuts

9) Celery and their derived products
10) Mustard and mustard products
11) Sesame seeds and sesame seeds products
12) Sulphur dioxide and sulphites at concentrations superieurs of more than 10mg/kg or a 10mg/litre expressed as SO2 total would be for the product ready for consumption or reconstituted in accordance with the manufacturer’s instructions.

13) Lupin and lupin products
14) Molluscs and moltusks products